Chef Editor
- Khmelniuk М.
-
Dr.Sc., professor
Odessa National Academy of Food Technologies,
Odessa, Ukraine
ORCID: 0000-0002-9310-1286
SCOPUS ID: 6506699547
E-mail: m_hmelniuk@email.ua
+38 048 7232220
Assistants of Chef Editor
- Morosuk L.
-
Dr.Sc., professor
Odessa National Academy of Food Technologies,
Odessa, Ukraine
Responsible Editor
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Editorial board
-
- Balashov V.
-
Dr.Sc., professor
Odessa Research Institute of Communications,
Odessa, Ukraine
- Bejan A.
-
Рrofessor
Duke University,
Durham, NC 27708, USA
SCOPUS ID: 34767818800
- Berkman L.
-
Dr.Sc., professor
University of Telecommunications,
Kyiv, Ukraine
- Bondarenko V.
-
Dr.Sc., professor
Bauman Moscow State Technical University,
Moscow, Russia
ORCID: 0000-0003-1562-7255
SCOPUS ID: 7402523094
- Doroshenko A.
-
Dr.Sc., professor
Odessa National Academy of Food Technologies,
Odessa, Ukraine
SCOPUS ID: 7005978592
E-mail: dor_av@i.ua
+38 067 6005835
- Kakac S.
-
Рrofessor
TOBB University of Economics and Technology,
Ankara, Turkey
SCOPUS ID: 7006237712
- Kishkin А.
-
Dr.Sc., рrofessor
Siberian State Aerospace University named after academician M.F. Reshetnev,
Krasnoyarsk, Russia
- Lavrenchenko G.
-
Dr.Sc., professor
Director of LLC «Institute of Low Temperature Energy Technology»
Odessa National Academy of Food Technologies,
Odessa, Ukraine
SCOPUS ID: 6602879227
- Mazur V.
-
Dr.Sc., professor
Odessa National Academy of Food Technologies,
Odessa, Ukraine
SCOPUS ID: 56214832400
- Milovanov V.
-
Dr.Sc., professor
Odessa National Academy of Food Technologies,
Odessa, Ukraine
+38 048 720 91 90
- Nedostup V.
-
Dr.Sc., professor
Physico-Chemical Institute named after A. V. Bogatsky, Odessa, Ukraine
+38 048 766 22 87
- Nikulshin V.
-
Dr.Sc., professor
Odessa national polytechnic university,
Odessa, Ukraine
SCOPUS ID: 6505787670
- Radchenko N.
-
Dr.Sc., professor
National University of Shipbuilding
named after Admiral Makarov,
Nikolaev, Ukraine
+38 0512 424585
- Rzoska S.
-
Рrofessor
Institute of High Pressure Physic of Polish Academy of Sciences,Laboratory of Biomaterials, High Pressure Food and Soft Matter Processing Group,
Warsaw, Poland
ORCID: 0000-0002-2736-2891
SCOPUS ID: 0000-0002-2736-2891
- Shoji Mori
-
Рrofessor
Yokohama National University,
Yokohama, Japan
SCOPUS ID: 0000-0001-6564-522X
- Telezhenko L.
-
Dr.Sc., professor
Odessa National Academy of Food Technologies,
Odessa, Ukraine
- Tsoy А.
-
Ph. D., professor,
Almaty Technological University,
Almaty, Kazakhstan
- Vasiliev L.
-
Рrofessor
Luikov Heat and Mass Transfer Institute,
Minsk, Belarus
- Vasserman A.
-
Dr.Sc., professor
Odessa National Maritime University,
Odessa, Ukraine
SCOPUS ID: 7003890744
E-mail: avas@paco.net
+38 048 7395502
- Venkatarathnam G.
-
Рrofessor
Indian Institute of Technology Madras,
Chennai, India
SCOPUS ID: 7004012447
- Zhelezny V.
-
Dr.Sc., professor
Odessa National Academy of Food Technologies,
Odessa, Ukraine
ORCID: 0000-0002-0987-1561
SCOPUS ID: 6603845154
+38 0482 68 23 39
Technical editor
